Tuesday 2 October 2012

Asian breakfast-Fried noodles with Soy sauce

Today, I am going to talk about the Asian breakfast. Traditional Asian breakfast is not bread and milk. these include steamed stuffed bun, gruel and noodles. This morning I cook the Fried noodles with Soy sauce by myself for breakfast. Hope you like that. It is important that fried noodles is very easy to learn.

Ok, now I tell you how to make it.
Materials: noodles(it is better use chinese noodles), Soy sauce, Onion 1/5, Lettuce 2 piece, Half a carrot, 1 egg and Olive oil.

1, shredded lettuce, carrots, and onions.

2, the pot to boil water, and cook until the noodles into seven mature picked up after.
3, olive oil and mix well to salvage the surface Riga, in order to bond.

4, Fried the carrots, onion and shredded lettuce.






酱油炒面的做法(早餐菜谱)                                            
5, just mix the oil surface discharge strainer with water washout bulk.

6, the noodles into the wok, with three wire together and stir well.

7, add the soy sauce and stir well tasty, off the heat and transfer to a plate.

8, put a small amount of oil in a frying pan over low heat fry a whole egg, cover in chow mein.
酱油炒面的做法(早餐菜谱)                            
That is delicious and easy to make, hope you like it.

                         

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